Deliver excellent customer service, every time for every customer. Merchandise product displays and maintain par stocks. Maintain a positive and supportive work environment and optimistic problem solving skills. Work with the Manager to communicate information, challenges and needs to the Cuisine Management Program. Be proficient on the Point of Sales system and adhere to

Instruct all classes as an expert in the discipline using active learning approaches that both engage and facilitate student learning. Advise and assist students in their educational and career development. Strive to enhance teaching and learning techniques. Pursue professional development to stay current in the field. Obtain and maintain Professional Technical Certificat

Instruct all classes as an expert in the discipline using active learning approaches that both engage and facilitate student learning. Advise and assist students in their educational and career development. Strive to enhance teaching and learning techniques. Pursue professional development to stay current in the field. Obtain and maintain Professional Technical Certificat

Serve as the Executive Assistant to the Vice President of Student Affairs and provide the comprehensive clerical needs of the division with a high level of performance and confidentiality. Act as liaison for the Vice President of Student Affairs with the College community, SBCTC, the Office of the Attorney General, other state agencies, businesses, educational organizatio

Instruct all classes as an expert in the discipline using active learning approaches that both engage and facilitate student learning. Advise and assist students in their educational and career development. Strive to enhance teaching and learning techniques. Pursue professional development to stay current in the field. Obtain and maintain Professional Technical Certificat

Instruct all classes as an expert in the discipline using active learning approaches that both engage and facilitate student learning. Advise and assist students in their educational and career development. Strive to enhance teaching and learning techniques. Pursue professional development to stay current in the field and to enhance teaching and learning in the department

JOB DUTIES AND RESPONSIBILITES Receive ordered materials from central supply; check purchase receipts and invoices; return damaged goods; stock shelves. Issue materials, supplies, and equipment; receive cash, requisition, or laboratory ticket to conclude transaction. Advise students and staff on questions regarding inventory in stock. Maintain compliance with state and in

JOB DUTIES AND RESPONSIBILITES Perform professional level purchasing functions. Work collaboratively with team, departments, campus community, and vendor community. Ensure the timely and cost effective procurement of supplies, materials, parts, equipment, and services within the requirements of applicable state law, Clark College policies and department guidelines. Determ

Instruct classes utilizing techniques and knowledge of the discipline that facilitate student learning. Engage in continuing improvement of teaching and learning techniques, including best pedagogical practices aimed at equitable outcomes for systemically non dominant populations. Participate in decision making processes by taking part in department and college committees

Instruct classes utilizing techniques and knowledge of the discipline that facilitate student learning. Participate in decision making processes by taking part in department and/or college committees. Pursue professional development. Strive to enhance teaching and learning techniques. Work well with people of all ages from academically, culturally, and socioeconomically d

General Faculty Responsibilities Instruct classes utilizing techniques and knowledge of the discipline that facilitate student learning. Participate in decision making processes by taking part in department and college committees. Pursue professional development. Strive to enhance teaching and learning techniques. Work well with people of all ages from academically, cultu

Instruct classes utilizing techniques and knowledge of the discipline that facilitate student learning. Participate in decision making processes by taking part in department and college committees. Pursue professional development. Strive to enhance teaching and learning techniques. Work well with people of all ages from academically, culturally, and socioeconomically dive

JOB DUTIES AND RESPONSIBILITES Web Order Fulfillment and Processing Process and fulfill store web orders on daily basis. Includes managing peak order periods with other duties. Suggest improvements, know and understand the web system as it relates to the store inventory system. Maintain records and uphold privacy. May lead and train others in order fulfillment and process

Deliver excellent customer service, every time for every customer. Merchandise product displays and maintain par stocks. Maintain a positive and supportive work environment and optimistic problem solving skills. Work with the Manager to communicate information, challenges and needs to the Cuisine Management Program. Be proficient on the Point of Sales system and adhere to

JOB DUTIES AND RESPONSIBILITES Deliver excellent customer service, every time for every customer. Make consistently high quality beverages using MCI recipes and procedures. Merchandise product displays. Ordering and inventory. Able to maintain a positive and supportive work environment and optimistic problem solving skills. Work with the Manager to communicate information